Pale amber color, intense and spicy aromas of vanilla, grape must and lavander. The taste is warm and enveloping, with a soft and lingering finish.
Grappa affinata di Chianti Classico
| Varieties | 100% pomace of grapes dedicated to our Chianti Classico DOCG |
|---|---|
| Method of production | Fermentation of pomace of first pressed grapes |
| Ageing | It ages for 6/12 months in stainless steel tanks and then for at least 6 months in oak casks |
| Alcoholic degree | 43% |
| Size | 500 ml |
Tasting
notes
La Sala Wine Club is the meeting point for La Sala enthusiasts.
The best way to live and share the passion that brought us together.
